Festive Bread Workshop

3 hoursMax 16 guestsAges 14+ (Paying adult must accompany ages 17 & under.)

$89.00 – $99.00

Per Guest

About This Class

Skill level: Intermediate
Class format: Hands-On
Class duration: 3 hours
Class size: Max 16 guests
Cuisine: Eastern European
Class type: Global

Join us for this three-hour workshop and master techniques for working with yeast and kneading dough, then proofing and baking it. You will practice making icing for your snowflake-shaped pull-apart wreath. Plus, we’ll put together a Chocolate Hazelnut Babka to take home that beats anything you’ll find at the local bakery.

Raspberry Snowflake Pull-Apart Wreath
Chocolate Hazelnut Babka
Salted Caramel Monkey Bread

ContainsTree Nuts, Gluten, Dairy

Skills You'll Learn

Baking
Bread Making
Confectionary

What's Included

All ingredients and equipment for use in class
10% discount on the day of class
Sampling of everything prepared
Hands-on instruction from our professional chef instructors
Full set of recipes with at-home preparation guidance

Festive Bread Workshop

$89.00 – $99.00

About This Class

Class Menu

Skills You'll Learn

What's Included