Online Focus Series Shrimp: Fried Fundamentals (ET)
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Online Focus Series Shrimp: Fried Fundamentals (ET)
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Menu
Click here for prep packet and shopping list
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What you will learn
Enjoy tasty seafood in our latest Focus Series concentrated on frying shrimp. In this hands-on class, we cover the basics of shrimp—from what to buy and butterflying to breading and frying. Our chef instructor will teach you tips and techniques for achieving perfectly fried shrimp while making a delicious menu of butterflied coconut shrimp with dipping sauces and sides.
- To get fully prepared for class, download our prep packet filled with essential shopping lists, pre-class prep guides and more. Use the shopping list to gather ingredients prior to the day of class. (Click here to download the prep packet and get started.)
- Class start time is listed in Eastern Time.
- Classes are 1 1/2 to 2 hours, unless otherwise noted above.
- Each class is a password-protected Zoom session. You can download Zoom at www.zoom.us
- You'll receive an email with a session ID and password 30 minutes prior to your class.
- Login to the Zoom session prior to the start time—late attendees may not be admitted.
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Online Focus Series Shrimp: Fried Fundamentals (ET)
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