Caraway 5-Ply Stainless Steel Sauté Pan, 4.5 qt.

A stainless steel sauté pan is a great choice for high-heat tasks like searing and browning, plus everyday sautéing when you want space to move ingredients around. This 4.5-quart sauté pan is sized for larger portions, including substantial pieces of meat and big batches of vegetables.

5-ply refers to a layered construction designed to support controlled cooking performance. This 5-ply stainless steel sauté pan is described as having an aluminum core and a stainless steel base plate.

Yes. The stainless steel sauté pan includes a lid, which is helpful when you want to hold in moisture, reduce splatter or finish foods more gently after searing.

The aluminum core and stainless steel base plate are part of the pan’s construction, supporting high-heat cooking and helping make cleanup easier. It is a smart setup for cooks who like to start with a strong sear, then keep cooking in the same pan.

Start by heating the pan, then sear your protein until browned. After removing it, sauté aromatics or vegetables, then deglaze with your cooking liquid to lift browned bits and build a sauce, and use the lid when you want a more gentle finish.