Hestan NanoBond Titanium Dutch Oven, 5 Qt.

A NanoBond titanium stainless steel Dutch oven is designed for browning, simmering, braising and roasting in one versatile pot. The bonded titanium nano-layers support durable, nonreactive cooking, and the pot is built to handle high heat up to 1050 F for deep searing and better browning.

Molecular Titanium technology bonds thousands of titanium nano-layers to the stainless steel, which is described as quadrupling the durability of the cooking surface. It also supports nonreactive cooking, which helps preserve the flavor of what you are making.

Yes. The NanoBond titanium stainless steel Dutch oven is optimized for induction, so it is built to perform well on induction cooktops while also being useful for everyday stovetop cooking.

The high-domed stainless steel lid is designed to lock in heat and flavor as you cook. It is especially helpful for long, moist cooking methods like braising, where steady heat and retained moisture support tender results.

This Dutch oven has a 5-quart capacity, which is a practical size for soups, stews, chili and braises. It is also a smart choice for one-pot meals when you want room to brown ingredients before simmering.

Let the Dutch oven cool before cleaning, then follow the care directions provided with your cookware. The NanoBond titanium stainless steel Dutch oven is designed for durability, and regular, gentle cleaning helps keep it looking polished over time.