Hestan ProBond Luxe Stainless Steel Braiser, 3.5 qt.

A stainless steel braiser is ideal for one-pan meals where you want to brown ingredients, then gently cook them until tender. Use it for shallow frying, simmering sauces and braising meats or vegetables with the lid on. The wide cooking surface also makes it great for reductions and finishing dishes in the oven.

In this stainless steel braiser, the ProCore aluminum core is designed to move heat quickly and consistently across the pan. Hestan states it delivers 35% greater heat conductivity, which can help you reach temperature faster and reduce hot spots during browning and braising.

Yes, the stainless steel braiser includes a flush stainless steel lid. It helps seal in moisture and flavor, which is especially useful for covered braises and gentle simmering.

Sloped sides make it easier to stir and turn ingredients without crowding the pan’s edges. They also help when you’re reducing liquids or building a sauce, since you can reach the corners smoothly while whisking or scraping.

Let the stainless steel braiser preheat before adding oil or fat, then give the oil a moment to warm up before you add food. When proteins are ready to release, they typically lift more easily from the surface. If fond develops, add liquid to deglaze and turn those browned bits into a flavorful sauce.