Scanpan Classic Skillet Set, 10.25" & 12.5"

The Scanpan Classic skillet set is built for everyday stovetop cooking, especially sauteing, pan-frying and browning. It is a great match for quick breakfasts, simple vegetable sautees and weeknight one-pan dinners.

The Scanpan Classic skillet set includes two skillets: one 10.25" pan and one 12.5" pan. Having both sizes makes it easy to switch based on portion size and how much space you want for browning.

Use the 10.25" skillet for smaller portions and quick tasks like eggs or a fast saute. Reach for the 12.5" skillet when you want extra surface area for cooking for family or browning ingredients in batches.

Yes. The 12.5" skillet in the Scanpan Classic skillet set is designed for bigger jobs like batch browning and family-size portions, while the 10.25" pan stays handy for sides or smaller meals.

Follow the care and use instructions that come with your Scanpan Classic skillet set for the best long-term results. In general, letting the skillets cool before washing can help keep them performing well over time.