Hot Cocoa
By Greenpan
Hot Cocoa
By Greenpan
Yield/Serves:
Makes 6 servings
- 6 cups whole milk
- 1 cup bittersweet chocolate, chopped
- 2 tablespoons light-brown sugar
Place a large casserole on the burner. Press ’Start’ then ’Simmer’ to warm the milk. When the milk is warm, add chocolate. Whisk until melted and combined. Add sugar, and whisk until dissolved. Press ’Warm’ and serve.